An Artisan and Sustainable Gelateria in Newtown and soon in Bondi Beach.
A little Laboratory where gelato is made everyday from raw and fresh ingredients.

In the Press
We Are Natural
We do not use aromas or colouring agents,
and nor do our suppliers.
Our gelato gets its taste and colour exclusively
from the raw materials we use,
depending on
the season and availability.



We Are Artisans
Our goal is quality.
We seek the best materials
from local farmers,
transform them
in the most pure and simple way
and deliver a gelato
that is
light and genuine.
We Are Imperfect

Our gelato melts and drips.
It’s never the same and it changes everyday.
It’s unique and imperfect.
It follows
the seasons and
changes with
them.
P.s. We also make it fresh everyday, so please don’t be upset if a flavour is finished. :)
We Are Transparent
We believe that taste is not enhanced by the use of many ingredients,
but by the quality of what is good.
That is why we decided to do
a few simple flavours
and store
all of our products
right in front of you.
Opening Hours
Mon: 12pm - 10pm
Tue: 12pm - 10pm
Wed: 12pm - 10pm
Thu: 12pm - 10pm
Fri: 12pm - 10.30pm
Sat: 12am - 10.30pm
Sun: 12pm - 10pm
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